Oregon Grape Root 350mg – 90 Veg Caps
R433.00
Oregon Grape root powder in a base of alfalfa, spirulina and bilberry.
Out of stock
Oregon grape has been used in the treatment of chronic skin conditions such as acne, psoriasis and eczema.
Potential applications: Diarrhoea, chronic candidiasis, conjunctivitis/blepharitis, gallstones, skin infections, parasites, poor digestion, psoriasis, urinary tract infections, cellular protection, trachoma, chronic cholecystitis and liver disorders. Inflammatory states of the mucus membranes, peptic ulcers, colitis, anorexia and painful menstruation.
Known contraindications: Not recommended for use during pregnancy and lactation. Use should be restricted for two to three week periods.
Interactions: It is suggested that the efficacy of certain drugs i.e. Doxycycline and Tetracycline may be reduced when taken in conjunction with Oregon grape. High doses may interfere with B vitamin metabolism.
Useful links: Acidophillus, grapefruit seed extract, fibre complex, l-glutamine, digestive aid, green food blend, Echinacea, dandelion/burdock.
Directions: As a food supplement, take one to three capsules daily with food, or as directed by your healthcare professional.
One vegetarian capsule provides:
| Ingredient | Weight | %EC NRV |
|---|---|---|
| Oregon Grape root powder | 350mg | |
| in a base of alfalfa, spirulina and bilberry |
DISCLAIMER: Product information correct at the time of publication. Viridian regularly updates product formulations in order to improve product efficacy, which can result in 2 or more concurrent formulation variations in our current stock.
